Hot Chocolate with Marshamallows
A delicious hot chocolate drink to make when the weather gets cold.
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Drinks
Cuisine: Mexican
Servings: 1
Calories: 375kcal
- 250 ml Milk
- 1 tbsp Cocoa Powder
- 50 grams Dark Chocolate (50% cocoa)
- ΒΌ tsp Vanilla Extract
- 1 tsp Sugar
- Few Vegan Marshmallows (for topping, optional)
I have used 250ml milk. You can double/triple this recipe according to the number of people. Heat the milk in a saucepan. It is not necessary to bring it to boil.
Measure 50 grams of dark chocolate which is roughly squares for my bar of dark chocolate which I picked from the grocery store.
As the milk starts heating, add the dark chocolate and a spoonful of cocoa powder and mix well. Also, the sugar.
Heat the milk till the chocolate is melted. Pour in a heat safe glass and put some marshmallows.
You can let the marshmallows sit in the hot chocolate for few minutes so they kind of melt and form a "cloud" over the hot chocolate. Devour!