Take my free course on How to Start Baking at home.

This will take you through the basics, the ins and outs of getting started with baking.

Know your ingredients, how they impact your cakes, how to read a recipe, why few substitutions don’t work and much more over the course of 5 days.

The only course you need to start.

This is just the indulgence we need.

Made without sugar and refined flour, this Wholewheat Chocolate Cake recipe is sure to make you wonder, how does a cake taste so delicious without all these ingredients!

Free Download my Recipe PDF with pointers for making the cake.